Effect of dietary carrageenan supplementation on growth performance, digestive enzyme and antioxidant enzyme activity, immune gene expression, and capacity against S. agalactiae of Nile tilapia (Oreochromis niloticus).

Integrated analysis of muscle developmental features and molecular characterization of myogenic regulatory factors in two hybrid breams.

Effects of curcumin supplementation in high-fat diet on growth performance, antioxidant capacity and lipid metabolism of spotted sea bass (Lateolabrax maculatus).

Assessment on the effects of different lipid sources in juvenile largemouth bass (Micropterus salmoides) diets.

Seriola dumerili digestive capacity.

Higher temperatures distinctly affect the brain mitochondrial respiration of two Amazonian fishes, a predator and a prey.

Effect of dietary carrageenan supplementation on growth performance, digestive enzyme and antioxidant enzyme activity, immune gene expression, and capacity against S. agalactiae of Nile tilapia (Oreochromis niloticus).

Integrated analysis of muscle developmental features and molecular characterization of myogenic regulatory factors in two hybrid breams.

Effects of curcumin supplementation in high-fat diet on growth performance, antioxidant capacity and lipid metabolism of spotted sea bass (Lateolabrax maculatus).

Assessment on the effects of different lipid sources in juvenile largemouth bass (Micropterus salmoides) diets.

Seriola dumerili digestive capacity.

Higher temperatures distinctly affect the brain mitochondrial respiration of two Amazonian fishes, a predator and a prey.